ingilizce sebze ne demek?

Vegetables, also known as veggies or greens, are edible plants that are used for culinary and dietary purposes. They are often classified as herbaceous plants that have a variety of flavors, textures, and colors.

Vegetables are an essential part of a healthy diet as they are low in calories and fat, but high in vitamins, minerals, and fiber. They provide numerous health benefits, including reducing the risk of chronic diseases such as heart disease, diabetes, and cancer.

There are many different types of vegetables, including root vegetables (such as carrots, potatoes, and beets), leafy greens (such as spinach, lettuce, and kale), cruciferous vegetables (such as broccoli, cabbage, and cauliflower), and nightshade vegetables (such as tomatoes, peppers, and eggplants).

Vegetables can be prepared in a variety of ways, such as steaming, boiling, roasting, grilling, or sautéing. They can be eaten raw or cooked and can be used as a main dish or as a side dish.

Some examples of popular vegetables include:

• Carrots
• Zucchini
• Cucumbers
• Tomatoes
• Broccoli
• Kale
• Spinach
• Green beans
• Bell peppers
• Eggplant